Fig & Fudge cookies

Course Summary

8 little cookies, just 5 ingredients.

Course Curriculum

Introduction to Fig & Fudge Cookies
3 Lessons
- Understanding the Origins of Fig & Fudge Cookies
  Start
- Ingredients Required for the Recipe
  Start
- Tools and equipment needed for the recipe
  Start
Baking Process
3 Lessons
- Preparing the Cookie Dough
  Start
- Shaping the cookies
  Start
- Baking and Cooling
  Start
Presentation and Serving
2 Lessons
- Fun Ways to Serve Fig & Fudge Cookies
  Start
- Storing your cookies for freshness
  Start
Variations and Customisations
3 Lessons
- Trying Different Dried Fruits
  Start
- Experimenting with Sweet Additions
  Start
- Making Larger Bakery-Style Cookies
  Start
Fun Food Facts
1 Lesson
- Fun Food Fact
  Start
Resources
1 Lesson
- Recipe card
  Start

Maria Rix

Helping children, aged 2 to 14, build confidence, independence and essential life skills through expert-led baking classes for over 14 years.

Course Pricing

Video cookalong

£5

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